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Issue Title
 
Vol 8, No 1 (2009) CHARACTERISTICS OF COMPLEMENTARY FOODS PRODUCED FROM SORGHUM, SESAME, CARROT AND CRAYFISH Abstract   PDF
ONABANJO O. O., AKINYEMI C. O., AGBON C. A.
 
Vol 9, No 2 (2010) Characterization of Ajebo Clay in South West Nigeria Abstract   PDF
O. S. Olokode, P. O. Iyedun, G. O. Oluwadare, O. J. Alamu, S. O. Fakolujo, W. E. Lee
 
Vol 9, No 1 (2010) Chemical and Sensory Characteristics of Fufu Made From Mixtures of Cassava and African Breadfruit Flours Abstract   PDF
C. A. Agbon, C. O. Akinyemi, A. Adeleke, E. C. Okeke
 
Vol 15, No 1 (2016) COMPARATIVE ANTIMICROBIAL ACTIVITY OF FIVE BRANDS OF CIPROFLOXACIN SOLD IN LAGOS STATE Abstract   PDF
B. A. ADENIYI, C. I. AYOLABI, E. J. UKONU
 
Vol 8, No 2 (2009) Comparative Evaluation of the Functional and Sensory Characteristics of Three Traditional Fermented Cassava Products Abstract   PDF
T. A. Shittu, I. I. Adedokun
 
Vol 9, No 1 (2010) Comparative Performance Of A Charcoal Dual Media Filter And A Conventional Rapid Sand Filter Abstract   PDF
B. O. Sanyaolu
 
Vol 13, No 1 (2014) COMPARING THE OPTIMAL ALLOCATION IN STRATIFIED AND POST-STRATIFIED SAMPLING USING MULTI-ITEMS Abstract   PDF
F S APANTAKU
 
Vol 12, No 1 (2013) COMPARISON BETWEEN KAOLIN AND QUARTZITIC CLAY PERFORMANCE IN THE EFFECT OF WOOD ASH ADDITION ON THE MECHANICAL AND OTHER PROPERTIES OF PORCELAINISED STONEWARE TILES Abstract   PDF
O. S. OLOKODE, T. A. ADEKOYA, S. I. KUYE, B. U. ANYANWU
 
Vol 12, No 2 (2013) COMPARISON BETWEEN KAOLIN AND QUARTZITIC CLAY PERFORMANCE IN THE EFFECT OF WOOD ASH ADDITION ON THE MECHANICAL AND OTHER PROPERTIES OF PORCELAINISED STONEWARE TILES Abstract   PDF
O. S. OLOKODE, T. A. ADEKOYA, S. I. KUYE, B. U. ANYANWU
 
Vol 15, No 2 (2016) COMPARISON OF ACTIVITY CONCENTRATIONS OF NATURAL RADIONUCLIDES IN SOILS COLLECTED AT DIFFERENT DEPTHS OF SELECTED HAND-DUG WELLS IN ABEOKUTA Abstract   PDF
I C OKEYODE, A O MUSTAPHA, N N JIBIRI, V MAKINDE, F G AKINBORO, F S SAKA, D AL-AZMI
 
Vol 12, No 1 (2013) COMPOSITION AND SENSORY QUALITY OF SWEET POTATO CRISPS AS INFLUENCED BY PRE-FRYING TREATMENT Abstract   PDF
G. O. FETUGA, A. O. ODULAJA, A. O. ADELEKAN
 
Vol 12, No 2 (2013) COMPOSITION AND SENSORY QUALITY OF SWEET POTATO CRISPS AS INFLUENCED BY PRE-FRYING TREATMENT Abstract   PDF
G. O. FETUGA, A. O. ODULAJA, A. O. ADELEKAN
 
Vol 10, No 1 (2011) Content Abstract   PDF
C F.I Onwuka
 
Vol 8, No 1 (2009) CONTENTS Abstract   PDF
Professor Onwuka O.
 
Vol 9, No 1 (2010) Contents Abstract   PDF
Contents Contents
 
Vol 12, No 1 (2013) CONTENTS Abstract   PDF
- - -
 
Vol 12, No 2 (2013) CONTENTS Abstract   PDF
Table of Contents
 
Vol 14, No 1 (2015) CONTENTS Abstract   PDF
Table of Contents
 
Vol 10, No 2 (2011) CONVECTIVE THIN-LAYER DRYING AND REWETTING CHARACTERISTICS OF SESAME SEED Abstract   PDF
O U DAIRO, T M. A OLAYANJU
 
Vol 9, No 1 (2010) C-Reactive Protein In Hospital Patients In A Southwestern Nigerian Community Abstract   PDF
D. A. Ojo, O. A. Talabi
 
Vol 10, No 2 (2011) CUMULATIVE EFFECT OF SUGAR SYRUP ON COLONY SIZE OF HONEYBEES, Apis mellifera adansonii Latreille (1804) (HYMENOPTERA: APIDAE) IN ARTIFICIAL BEEHIVES Abstract   PDF
K A FASASI
 
Vol 10, No 1 (2011) DERIVATION OF EQUATIONS TO PREDICT SHEAR STRESS AND EROSION RATE OF GULLY EROSION SITE IN OGUN STATE, SOUTH WESTERN, NIGERIA Abstract   PDF
O S AWOKOLA
 
Vol 10, No 1 (2011) DESIGN AND CONSTRUCTION OF MANUALLY OPERATED FLUTE PLANTER WITH FERTILIZER DISTRIBUTOR Abstract   PDF
A F ADISA
 
Vol 9, No 2 (2010) Design, Construction and Preliminary Testing of a Beniseed (Sesamum indicum) Air-Screen Cleaner Abstract   PDF
R. Akinoso, T. M. A. Olayanju, L. O. Hassan, I. O. Ajiboshin
 
Vol 8, No 1 (2009) DETERMINATION OF AFLATOXIN LEVELS IN COMMERCIAL POULTRY FEEDS SOLD IN SOME PARTS OF SOUTHWESTERN NIGERIA Abstract   PDF
OLUWAFEMI F., KEHINDE M. T., ELEGBEDE F. F., ALAFIA O. M., DIKE C. C.
 
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